2 Dec
We are now deep in the foot hills of the Pyrenees. The Roussillon is a such a small speck of land on the global map but the wines coming from there are bigger tjan life with wonderful personalities and flavor. Here I breakdown the largest appellation in the Roussillon part of the Languedoc Roussillon
Enjoy! Share! Tweet! Tmbl!
20 Oct
If you are just joining us we are traveling the Mediterranean along the southern coast of France. We are exploring a place called the Languedoc-Roussillon.
In Languedoc-Roussillon PART I: A Crash Course History I gave a general history and flavor of the place. It’s importance in the France wine culture, it’s struggle and triumph etc.
In Lannguedoc-Roussillon PART II: Coteaux Du Languedoc I tackled the largest appellation in the world hoping to shed some light on it’s many pockets of awesomenes such as Pic St. Loup and that wonderous little lagoon appellation Picpoul Du Pinet.
In Languedoc-Roussillon Part III: St. Chinian & Faugeres we headed North of Pinet and explored two of my faves in this massive wine region. Faugeres and St. Chinian.
And we are here at Languedoc-Rousillon Part IV: Minervois, Corbieres & Fitou where we round up the awesomeness of Languedoc and ready ourselves for the unique identity of Roussillon. I hope you enjoy!
8 Oct
Hello everyone! I am so sorry for my absence. I was forced to take a hiatus due to to do’s. I have re-prioritized and the videos will stay at the top of that list, like, forevah.
If you are just joining us we are traveling the Mediterranean along the southern coast of France. We are exploring a place called the Languedoc-Roussillon.
In Languedoc-Roussillon PART I: A Crash Course History I gave a general history and flavor of the place. It’s importance in the France wine culture, it’s struggle and triumph etc.
In Lannguedoc-Roussillon PART II: Coteaux Du Languedoc I tackled the largest appellation in the world hoping to shed some light on it’s many pockets of awesomenes such as Pic St. Loup and that wonderous little lagoon appellation Picpoul Du Pinet.
Below is Part III where we head North of Pinet and explore two of my faves in this massive wine region. Faugeres and St. Chinian. I hope you enjoy!
15 Jul
I was honored to be invited to the latest installment of Wine Chap NYC’s wine breakfast this past Sunday. Talia and Bethan did up right. Our gracious hosts Jeff Tascarella and Emily Herron along with Matt Duckor from NBC’s Feast and William Tigertt of Freemans made the day happen! Here is a quick video of the day! It was good hangin with y’all!
16 Jan
Tonight id gonna fun. Check out what we got going on:
Also check out my new video on Food2 for some fun wine education.
